Local Life in Santorini

Food, transport, and tips to live like a local

Local Cuisine You Must Try

Fava Santorini

Fava Santorini

A creamy dip made from yellow split peas grown only on the island. Served with bread or vegetables.

Best spot: Taverna Oia (Oia town)

Tomato Fritters

Tomato Fritters (Tomato Keftedes)

Fried balls of local cherry tomatoes, herbs, and feta. A popular appetizer in beachside tavernas.

Best spot: Kamari Beach Taverns

Assyrtiko Wine

Assyrtiko Wine

Crisp white wine with citrus notes, grown in volcanic soil. Pair with seafood for the perfect meal.

Best spot: Argyros Winery (Megalochori)

Getting Around Like a Local

ATVs & Quad Bikes

The most popular way to explore! Rent from Fira or Oia (€30-50/day). Requires a valid driver's license.

Local Buses

Affordable (€1.80-3/ride) but crowded in peak season. Buses run between Fira, Oia, Kamari, and Perissa.

Taxis

Convenient but pricey. Look for official taxis (white with yellow signs) or book via Santorini Taxis app.

Walking & Hiking

Best for short distances: Fira to Firostefani (30 mins), Oia to Amoudi Bay (20 mins) are scenic routes.

Local Tips & Etiquette

  • Dress modestly when visiting villages (cover shoulders/knees, especially near churches).
  • Respect quiet hours: Villages like Oia enforce noise restrictions after 10 PM.
  • Bargain politely at markets, but avoid haggling in fixed-price shops.
  • Tipping: Not mandatory, but 5-10% is appreciated for good service in restaurants.
  • Water: Tap water is safe to drink but has a strong mineral taste—locals prefer bottled water.